An aphrodisiac is a word used to describe a soluble substance that increases sexual desire. Aphrodisiacs come in a variety of forms, from hormones such as testosterone supplements that increase libido, to herbs and other food items that can be eaten.
The use of drugs are the only conclusive tested means of improving someone’s sex drive. Alkyl nitrates, bremelonotide, melatonan II and phenylethylamine are all examples of chemicals that can increase and improve one’s need to have more sex.
But what about food? Food wise sadly, things aren’t so conclusive. Because chocolate contains traces of phenylethylamine, a myth has circulated that chocolate is an aphrodisiac. However, you would need to eat a lot of chocolate to feel it’s effect. Based on my vast life experiences with chocolate, and after eating large quantities of Cadbury’s Fruit & Nut on numerous occasions, I’ve not exactly been reaching for the spanking paddle and hunting a man down after said chocolate binges: so is this theory really right?
Overall the foods that we eat that can boost our sex drive contain a variety of vitamins and minerals such as magnesium, zinc, fiber, thiamin, potassium, folic acid, vitamin B6/C/A & D. Combined, or alone, foods that are rich in these sources are considered to take on various positive effects on libido such as fighting depression, improving sperm count, boosting histamine productions, and boosting your immune system.
To name a few, foods that are rich in these vitamins and minerals are:
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